Korean noun

미숫가루

미수까루said like thismisugaru

misugaru; misutgaru

The powder of steamed or roasted glutinous rice, nonglutinous rice, barley, etc., which is mixed with water.

Standard pronunciation: [미수까루]
Level: Intermediate

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미숫가루 in a sentence

From the dictionary. We added the reading — these are not translated.

승규는 아침마다 미숫가루를 타 먹는 것으로 식사를 대신한다.
승규는 아침마다 미숟까루를 타 멍는 거스로 식싸를 대신한다.said like thisseunggyuneun achimmada misutgarureul ta meongneun geoseuro siksareul daesinhanda.
여름에 얼음을 띄워 만든 미숫가루는 남녀노소가 좋아하는 음료이다.
여르메 어르믈 띠워 만든 미숟까루는 남녀노소가 조아하는 음뇨이다.said like thisyeoreume eoreumeul ttuiwo mandeun misutgaruneun namnyeonosoga joahaneun eumnyoida.

Nearby nouns

Dictionary data from the Korean Basic Dictionary by the National Institute of Korean Language, used under CC BY-SA 2.0 KR. We added the romanization. This page is shared under the same licence.