Skip to main content
Korwid
← All nouns

Korean noun

파

pa

green onion; scallion

A vegetable whose long, pointy, cylindrical leaves are empty in the center, and which is often used as garnish or seasoning due to its unique smell and flavor.

Standard pronunciation
[파]
Level
Beginner

See it while you watch

The extension puts the romanization, the speech level and the meaning under every subtitle line. Try it on a full sentence.

파 in a sentence

From the dictionary. We added the reading — these are not translated.

  • 우리 집은 마당에서 파와 상추를 직접 재배해 먹는다.

    우리 지븐 마당에서 파와 상추를 직쩝 재배해 멍는다.said like thisuri jibeun madangeseo pawa sangchureul jikjeop jaebaehae meongneunda.

  • 나는 파를 듬뿍 넣고 파전을 만들어 막걸리와 함께 먹었다.

    나는 파를 듬뿍 너코 파저늘 만드러 막껄리와 함께 머걷따.said like thisnaneun pareul deumppuk neoko pajeoneul mandeureo makgeolliwa hamkke meogeotda.

  • 매콤한 맛을 좋아하는 나는 라면에 파와 고추를 썰어 넣었다.

    매콤한 마슬 조아하는 나는 라며네 파와 고추를 써러 너얻따.said like thismaekomhan maseul joahaneun naneun ramyeone pawa gochureul sseoreo neoeotda.

Nearby nouns

Dictionary data from the Korean Basic Dictionary by the National Institute of Korean Language, used under CC BY-SA 2.0 KR. We added the romanization. This page is shared under the same licence.